Palm Oil Extraction

Overview

Palm Oil Extraction is one of the most widely used oils across the globe. Extracted from palm fruit, it is stable, versatile, and suitable for cooking, food processing, and industrial use.

Key Features

• High stability & long shelf life
• Rich in beta-carotene and antioxidants
• Excellent frying performance
• Cost-effective edible oil option

Applications

• Cooking & frying oils
• Bakery fats & margarine
• Soap and detergent production

Biodiesel industry